How To Choose A Good Ice Cream Maker For Your Home?

How To Choose A Good Ice Cream Maker For Your Home?

Probably, there is no such person who would not like ice cream. Children especially like this dessert. And since every parent wants his child to receive only high-quality products for the table, it is worth thinking about the independent production of delicacies. Moreover, wonderful ice cream makers for the home will help you cope with this.

How To Choose A Good Ice Cream Maker For Your Home?

General information about the Ice Cream Maker

The technique with this name allows you to prepare ice cream in large quantities (at least a pound – that’s for sure). In this case, the product will turn out to be not only tasty but also useful, since it will not contain dyes, preservatives, and flavorings. The absence of “chemical” fillers favorably distinguishes the result from shop counterparts and will allow you to safely enjoy the dish not only for children but also for adults with allergies.

How To Choose A Good Ice Cream Maker For Your Home?

There are many recipes for making ice cream at home, so is it worth buying a separate machine to make your sweet desires come true? The answer will sound unequivocal: yes! If you just freeze the sweet mixture, it will crystallize, which is only good for fruit ice. To obtain ice cream, the composition must be constantly stirred well, and at the same time, it must be in the appropriate temperature conditions. It is very tedious to carry out this entire process by hand, and why, if a modern electric frozen machine can cope with such a job much better and faster.

How the ice cream maker works?

The range of models on the market is diverse. However, any ice cream maker intended for home use will operate according to the following scheme:

  1. The bowl is filled with the starting products – milk, cream, chocolate, fruits (here the recipe and imagination will already tell you).
  2. During cooking, the contents of the container are constantly stirred with the spatula of the machine. There are usually two such blades in the device: it is noteworthy that during rotation there will be a simultaneous cooling of the mass.
  3. Ice cream will be ready in 25-30 minutes – the product can be eaten immediately.

How the ice cream maker works?

In addition to the main product, the electric ice cream maker is also capable of preparing various cocktails, frozen yogurt, and sorbet. It is trite to use it to store ice cubes, which cocktail lovers will not fail to take advantage of. It remains only to figure out which technique is best to choose for your kitchen.

Types of an ice cream maker

An ice cream maker designed for the home is, in most cases, an electrical appliance that can be fully or only half automated.

  1. In the case of a semiautomatic device, the bowl is placed in the freezer before work, where it must spend 12-15 hours (temperature 16-18 degrees Celsius). The advantages are the low cost of such a freezing device. Of the minuses, it is inconvenient that the container must be constantly in the refrigerator, and all these preparations are useful only for one portion that fits in it.
  2. The machine already has a built-in refrigeration device, with the help of which the bowl cools itself. For this, the user only needs to turn on the device for 5 minutes. In this case, the bowl can be filled several times in a row. The automatic model comes with a compressor, which determines the possibilities of its operation. Not without its drawbacks – these are energy costs and, accordingly, a higher price.

It is impossible to discount the rarity – mechanical units, which, perhaps, someone else uses. In them, the whorl must be rotated manually, and the bowl is inserted into another container (it contains a mixture of ice and salt, which will cool the product).

How do I choose an ice cream maker?

In the question of how to choose an ice cream maker for home, knowing the following points can help.

  1. It is important to pay attention to the size of the bowl – it varies from 1 to 15 liters. If you only plan to spoil your family with a treat only occasionally, then you should not count on the largest apparatus. The user should be aware that in a one-and-a-half-liter bowl he will only have 900 g of ice cream at the outlet.
  2. Power does not affect the quality of the prepared ice cream. Of course, the automatic model will consume more than this indicator, but in the semi-automatic, it is possible to get a decent product as well – it will just take a little more time. For compressor devices, this figure is from 150 to 200 W, and in the case of freezer devices, 4-35 W will be enough.
  3. There are interesting options in which, in addition to ice cream, you can also prepare fermented milk products. However, for the yogurt to work, you will have to strictly follow all the recommendations prescribed in the instructions.
  4. Once again about freezing models – you should not select a unit with a bowl that exceeds the size of the freezer (there is a risk of ruining everything). The minimum bowl height will be 14 cm.
  5. The bowl itself can be made of any material – from stainless steel to plastic.
  6. There are battery-powered units – we are talking about the period when the bowl is in the refrigerator. It is a good choice for saving electricity.
  7. Additional settings and configurations include the presence of a timer and a sound signal, a second bowl (where you can prepare the next portion), portioned cups, and even a viewing window, in which you can observe all this “magic”.

Are ice cream makers worth buying?

Many housewives are wondering whether it is worth buying an ice cream maker? Of course, it’s worth it! After all, modern manufacturers have created an ice cream maker, thanks to which, after twenty minutes, you will have your favorite dessert ready. Among the advantages of ice cream makers, it is worth noting, first of all, the convenience of this device, which does not take up much space in the kitchen and is easy to use. And thanks to the electric ice cream maker, you can make any delicacy for yourself and your loved ones, be it with fruit slices, nuts, and raisins, or regular ice cream.

Are ice cream makers worth buying?

The principle of operation of the ice cream maker is quite simple – it is somewhat similar to a mixer, and consists of a container, which is located in the center, and a whisk into which ice is placed. There are also two types of ice cream makers – electrical and mechanical. Therefore, choosing which one you like best will not be difficult. After all, such a device is the dream of any housewife! They will perfectly pay for themselves in the summer, as you can make not only ice cream, but all possible cocktails, ice from milk, and various soft drinks.

Freezing always dulls the taste of products, therefore, you can add additional ingredients generously – if before freezing the ice cream turned out to be too spicy and sweet, then after freezing it will be normal. For a rich flavored sundae, add a few drops of rose or orange water.

It is better to store ice cream in a plastic container that can be tightly closed, if you do not do this, your treat will quickly absorb different odors. Yes, and it is better to cook it in the day when you are going to serve it on the table to avoid unpleasant surprises. And to prevent ice crystals from forming in ice cream, you need to leave it to thicken for 24 hours, which will significantly improve the texture of the ice cream.

How to properly care for an ice cream maker?

First of all, you need to follow the manufacturer’s recommendations. So that caring for the device does not cause a lot of trouble, choose models with a removable bowl – it is more convenient to wash them.

There are three general rules for caring for ice cream makers of any manufacturer.

  1. Before washing the bowl, allow it to warm to room temperature. It is impossible to wash a cold bowl under hot water – the refrigerant may lose its properties.
  2. If there is an ice cream spoon in the set, use that one. If not, you need a wooden or plastic one so as not to scratch the surface of the bowl.
  3. To prevent the detachable bucket in the automatic ice cream maker from freezing to the main bowl, wipe the outside of it with a saline or alcohol solution. Both are easy to make at home. Salt: take 20 ml of water and mix with 5 g of salt. Alcoholic: mix vodka or alcohol with water in a 1: 3 ratio.

How To Choose A Good Ice Cream Maker For Your Home?

Therefore, whether it is worth buying an ice cream maker, the choice, of course, is yours. But it is worth noting that self-made ice cream will protect your family from unnecessary artificial flavors and colors.

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